6 tablespoons  Awakening Bowl Chocolate Hit Add to CartAdd

300g frozen banana slices

400ml unsweetened almond milk

2 tablespoons Almond butter Add to CartAdd

2 tablespoons Cacao powder Out of Stock: notify me

1 tablespoon agave syrup

2 tablespoons vegan yoghurt

1. Add the awakening bowl, banana slices, almond milk, almond butter, and 1 tablespoon of cacao powder to a high-speed blender and blitz until smooth and creamy.

2. In a small bowl, mix 1 tablespoon of cacao powder with agave until it resembles smooth chocolate sauce.

3. Smear the chocolate sauce on the inside of 2 serving glasses. Pour in the smoothie.

4. Top with a spoon of vegan yoghurt and extra chocolate sauce.

By: Christina Leopold

Instagram: @addictedtodates